Archive for the ‘Main Dishes’ Category

Breakfast Casserole

Thursday, May 14th, 2009

1 lb Sausage, bacon or ham
6 eggs, scrambled
2 cups milk
6 slices bread, cubed
1 Tbl salt
1 Tbl dry mustard
1 cup shredded cheddar cheese

Fry the meat and mix the ingredients the night before. Place in the frig. Bake the next morning at 350 degrees for 45 minutes.
Note: This is a wonderful breakfast dish that can be prepared the night before and popped into the oven for a quick breakfast.

Submitted by Shelly D. of Richmond, IN

Upside Down Amish Pizza

Saturday, February 14th, 2009

www.quiltbug.net

www.quiltbug.net

Ingredients for meat filling:
2 pounds ground beef
1/2 cup chopped onions
Salt & pepper to taste
2 cups pizza sauce
sliced pepperoni pieces (if desired)
1 cup chopped green peppers
1 cup chopped mushrooms
16 oz sour cream
Shredded mozzarella cheese

Ingredients for topping:
2 eggs
1 cup milk
1 tablespoon oil
1/2 teaspoon salt
1/2 teaspoon baking powder
1 cup flour

Preheat oven to 350 degrees. Brown meat and onions in a skillet. Add the salt, pepper, and pizza sauce. Pour into a 9 X 13 baking dish. Layer with pepperoni, green peppers, and mushrooms. Bake for 15 mins. Remove from oven and cover with sour cream and cheese. Set aside. In a bowl, mix all topping ingredients together and put on top of pizza. Bake for 30 minutes or until done.

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