Upside Down Amish Pizza
Ingredients for meat filling:
2 pounds ground beef
1/2 cup chopped onions
Salt & pepper to taste
2 cups pizza sauce
sliced pepperoni pieces (if desired)
1 cup chopped green peppers
1 cup chopped mushrooms
16 oz sour cream
Shredded mozzarella cheese
2 pounds ground beef
1/2 cup chopped onions
Salt & pepper to taste
2 cups pizza sauce
sliced pepperoni pieces (if desired)
1 cup chopped green peppers
1 cup chopped mushrooms
16 oz sour cream
Shredded mozzarella cheese
Ingredients for topping:
2 eggs
1 cup milk
1 tablespoon oil
1/2 teaspoon salt
1/2 teaspoon baking powder
1 cup flour
Preheat oven to 350 degrees. Brown meat and onions in a skillet. Add the salt, pepper, and pizza sauce. Pour into a 9 X 13 baking dish. Layer with pepperoni, green peppers, and mushrooms. Bake for 15 mins. Remove from oven and cover with sour cream and cheese. Set aside. In a bowl, mix all topping ingredients together and put on top of pizza. Bake for 30 minutes or until done.




February 14th, 2009 at 3:30 pm
I was working on ad changes today and checked The Quilt Bug’s website for updates. I noticed this recipe and thought it sounded interesting. So is their website — check it out.
August 20th, 2010 at 2:37 pm
Hello I really like the design of your page, what theme are using? I recently started my own blog and can’t find a good theme to use.
November 17th, 2010 at 8:33 am
Fascinating! We started purchasing whole steer from the local farm last year, and it’s working out really well for us. We found a great website with lots of great dishes like this meat recipes to keep us going.
January 4th, 2012 at 3:33 pm
Major thanks for helping me decide which electronic cigarette to go for.